Australia's leading online wine and food travel guide – top features

Win a Grapevine Glamping Getaway in Rutherglen »

A day tour of the Bellarine or guides to Tasmanian whisky and Queensland's craft breweries

Australia's leading online wine and food travel guide – top features

Needing a getaway after a hectic start to the year? What could be more relaxing than sitting back, glass in hand, amongst the vines in Rutherglen watching the grapes grow and enjoying a fabulous two night Grapevine Glamping Getaway. Plus, we have a tour for two to the bountiful Bellarine with Andy's Trails taking in the best of the food and beverages. Also on offer is the new Tasmanian Whisky: The Devil's Share and the Craft Beer Guide to Queensland . Enter now and you could win these wonderful wine, food and travel prizes»

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Discover Australian wine and drinks

The 'Chef in the Cellar' – an extract from The Champagne Guide 2018-2019 »

Tyson Stelzer explains the extraordinary process to create Champagne

Discover Australian wine and drinks

Méthode Traditionnelle – it's the magic of how Champagne is made, and it's a convoluted, painstaking process that transforms an insipidly austere and undrinkable acidic juice into the most celebrated beverage in the world. In this extract from The Champagne Guide Tyson Stelzer explains the extraordinary process that creates the wonder that is Champagne »

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Explore Australia's wine and food regions

Discover Melbourne in Photos with Chris Groenhout and Rachel Lewis »

A photographic tour of one of the world's most liveable cities

Explore Australia's wine and food regions

There’s always something fun happening in this city and Melbourne in Photos showcases images of the city's many ‘faces’ – both iconic places and hidden gems. See the city through travel photographers’ eyes and you’ll surely appreciate why Melbourne has a reputation as one of the world’s most liveable cities »

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Food, cooking and dining finds

Recipe: Mango Pops (with a hit of cayenne salt) from Matt Moran's Australian Food »

Perfect for summer

Food, cooking and dining finds

Matt Moran's Australian Food showcases the best of seas and paddock to plate. Recipes come from across the land, from the coast to the country and are dishes Matt likes to cook. With summer here, this recipe for Mango Pops with a hit of cayenne salt is sure to be a hit »

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Australian and NZ wine and food events. Click here to view by month, State and region »

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